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- Subject is exactly "Folklore--Cyprus--Agios Athanasios--Limassol
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Wedding traditions
Στα παλαιότερα χρόνια όσοι επιθυμούσαν αντί άλλων δώρων να δώσουν χρήματα στο ζευγάρι ενισχύοντας έτσι το νέο τους ξεκίνημα ως…
Wedding traditions - The Ribbon
Κατά την τέλεση του μυστηρίου του γάμου στην εκκλησία στα παλαιότερα χρόνια μέσα της δεκαετίας του 1960 πέραν από τον πρώτο κουμπάρο και…
Green Monday
Green Monday people in Agios Athanasios used to go out in the fields in big groups and have fun till late in the afternoon. They put the tablecloth on the ground and enjoyed the traditional food of the day, eating and singing all day long.
"Resi" traditional dish
“Resi” was prepared in large quantities so as to be offered to all guests present in the feast that followed the wedding ceremony which lasted for three whole days in the mid 60’s.
Preparing the traditional dish "Resi"
Grinding wheat by the use of traditional stone mills for the preparation “resi” which is a traditional cypriot dish of wheat cooked in lamb broth. People used to sing and dance with the stone mills in their hands. The feast followed the wedding…
Wooden tray for Wedding Crowns
Wooden tray for Wedding Crowns.
Τraditional Wedding
In the old days the bride and the groom used to get dressed separately at their houses in the presence of relatives and friends with the accompaniment of local traditional music.
Preparing the Cypriot traditional dish Resi
Resi is the traditional Cypriot dish of wheat cooked in lamb broth as rice. This was offered to the guest together with other traditional dishes during the feast that followed the wedding ceremony.
Donkey Races in Agios Athanasios
Traditional custom where donkeys participated in a race with their riders on each one claiming the top spot. Today the event’ s organized within the frame of Easter festivities.
Τraditional “souvla”
People in Agios Athanasios used to organize excursions to the countryside quite often and prepared the traditional “souvla” (pieces of meat cooked on charcoal )and they enjoyed themselves, eating and singing till late in the afternoon.