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  • Tags: Wines and wine making--Cyprus

Wine is not a new story for Cyprus. Recent archaeological Excavations which have been undertaken on the island have confirmed the thinking that this small tranche of earth has been producing wine for almost 5000 years. The discoveries testify that…

The old wine-press of Omodos, known as Linos,is in a short distance from the square of the village and is open to visitors.

Members of the Organization were the Cooperative Credit, which acted as intermediaries between producers and the Agency. The "SPEΥL" joined the "zivania Organization" in 1947.

Στιγμιότυπο από τη συνεστίαση της ΕΦΕΚΑ, όπου έγινε και διαφήμιση των κυπριακών κρασιών. Πρώτος αριστερά, στην πρώτη γραμμή, ο Εμπορικός…

The Wine & Spirit Trade Review : Wine Stands at Manchester Food Exhibition, October 8, 1965.
From left to right: Mr F. Rossi, Miss M. Inwood, Mr S.C. Hare, Mr F.Basketter, Miss A. Cratton, Mr. A. Soteriades and Mr. S. Phylaktis.
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