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Production of carob
In the beginning and until the middle of 20th century, Agios Athanasios was a small rural community that has been evolved into a small village with a population of 400 people. The residents’ main occupation was agriculture particularly the…
Carobs collecting transporting and weighing
Συλλόγη, μεταφορά και ζύγισμα χαρουπιών την δεκαετία του 1950-1960.